Elisabeth Morgan, BA (First Class Hons.)

My alma mater is:

University of Calgary

I started working at the Dhillon School of Business in:

2018

If I could only eat one meal for the rest of my life it would be:

Oven-Poached Salmon Salad with Mustard Vinaigrette (ask me for the recipe). 

Second choice would be Rice Vermicelli Salad with Vietnamese Pork Chops (I can give you that recipe too).

A perfect day for me looks like:

A quiet morning with some journaling/reading/prayer, then a 15km hike with my hubby/family to a gorgeous mountain summit with 800 elevation gain where you can see forever, then a dip in a crystal clear lake, then a delicious meal on a patio overlooking said mountains with a cup of tea to finish.

Book(s) I would recommend and why:

Never Split the Difference by Chris Voth. Fascinating book on negotiating including in high risk situations.